In 2006, I realised I was overweight, and that I had been overweight for quite some time.
It was just after Christmas, so there was no temptation to pig-out over the festive season, and there had been an advert for something called the ‘Cambridge Diet’ in the local press.
I gave up.. it’s as simple as that. But having seen what an essentially low carb’ diet could do, I devised my own version of the Atkins Diet.
This basically meant chopping a few staples out of my diet:
As far as I was concerned this was great! Breakfast was sausage, egg and bacon, lunch was usually a packet of ham or turkey, and dinner was meat or fish with plenty of vegetables - oh, and lots of water to drink.
Somewhere along the line however, my wife and I found out (or decided) that there were very few carbs on red wine, so the evening meal was supplimented with a couple of classes or rioja or merlot, which was most pleasant!
By the time of the wedding, I had lost around a stone and a half, and I don’t think I had suffered too much in the process..
This may have been part of the problem that followed… I had been living on an essentially low-carb, high fat diet, and when I got close to the target weight (and past the wedding) the carbs started to creep back in again. Before I know what was happening I was on a high-carb, high fat diet, and the weight just flew back on again.
18 months after our wedding, and I’m back to the weight I was when I started the diet, and I dread stepping on the Wii Fit, only to be told that I’m once more obese.
The blog it therefore a chronicle of my efforts to shoft some of the pounds again, and to hopefully collect, collate and pass on some useful tips to others in my position.